haricot à rames - definizione. Che cos'è haricot à rames
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In questa pagina puoi ottenere un'analisi dettagliata di una parola o frase, prodotta utilizzando la migliore tecnologia di intelligenza artificiale fino ad oggi:

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  • esempi di utilizzo (varie frasi con traduzione)
  • etimologia

Cosa (chi) è haricot à rames - definizione

VARIETY OF BEAN
Haricot bean; Navy Beans; Navy Bean; Haricot beans; Navy beans; White beans; Canellini; Cannelini; Pearl Haricot; Cannelini beans; Great Northern bean; White pea beans; Great northern beans
  • Navy beans being served at the Navy Memorial (2007)

Jean-Baptiste Rames         
FRENCH GEOLOGIST
Jean Baptiste Rames
Jean-Baptiste Rames (26 December 1832 – 22 August 1894) was a French pharmacist, naturalist, and geologist who worked on the geology of Cantal and produced a geological map that was exhibited at the Paris Universal Exhibition in 1878.
haricot bean         
(haricot beans)
Haricot beans are small white beans that are eaten as a vegetable. They are often sold dried rather than fresh. (BRIT)
N-COUNT: usu pl
navy bean         
¦ noun N. Amer. another term for <a href="">haricota>.

Wikipedia

Navy bean

The navy bean, haricot, pearl haricot bean, Boston bean, white pea bean, or pea bean is a variety of the common bean (Phaseolus vulgaris) native to the Americas, where it was first domesticated. It is a dry white bean that is smaller than many other types of white beans, and has an oval, slightly flattened shape. It features in such dishes as baked beans, various soups such as Senate bean soup, and even pies.

The green bean plants that produce navy beans may be either of the bush type or vining type, depending on which cultivar they are.